We source the best high-quality beans for our valued customers: both international and local consumers while at the same time attaching attach the utmost importance to the social aspect and empowering of farmers all round.
We use the word “processing” to refer to every stage of the coffee making process – from harvesting the coffee cherries by hand-picking them off the plant, to the time when the coffee beans are finished off so that they can be shipped.
We export high quality Arabica and Robusta coffee, that are graded and colour sorted, ready for shipping to any part of the world.
The roasting process develops the coffee’s distinctive flavour and causes the coffee bean to expand and shed its paper-like hull. Coffee roasting is unique, complex and often tailored to produce the roaster’s own preference which is a chemical process mixing aromas and acids in a way that augment the flavour of the coffee. And after the coffee beans are roasted, they are cooled and blended into countless flavours and strength compositions.
Abbarci offers coffee roasted products to companies and supermarkets. We also offer Private Labeling Services, wherein you can place your own suggested brand name as a Wholesaler or Retailer on the packaged coffee products.
The Roastery is the heart of our business, we created this to bring the highest quality coffee beans to the coffee market of Uganda. Our all-in-all facility includes a Tasting, Training, Roasting with our staff who are always at hand to help. We are the Home of our products, our coffees, and our people.
Every coffee has its own story, such as the history of soil, culture, and people, which make each one special. Our job at the Roastery is to help you discover yours. You may choose from our range of Roastery Coffee Blends, which is crafted to perfection.